256-327-8385

Dolce Enoteca e Ristorante is a modern Italian restaurant and lounge that embraces the flavor of old world Italy while catering to a hip and sophisticated clientele.

Taking a cue from the popularity of Italy’s food and wine enotecas, Dolce serves Italian tapas as well as traditional Italian dishes with a contemporary spin.

Imagine the night stars glimmering through a canopy of trees as a young woman in hip hugger jeans sips a Dolce Flirt on the patio. Inside, ambient lounge music plays as the sommelier presents an aged Chianti Classico to a couple sharing an intimate dinner.

Dolce brings Italian dining to an entirely new level, encompassing both classic and contemporary Italian cuisine, fine wines, and warm ambiance.

256.327.8390

Ketchup takes classic American cuisine and catapults the dishes into the modern age: menu inspirations based on childhood favorites, recreated with a gourmet, upscale twist. The Dolce Group takes the traditional American grill: boring and predictable, and reinvents the concept to create Ketchup: youthful, innovative and fun.

256.461.8096

Come in and enjoy a unique dining experience at the Main Street Cafe. Dine in one of the jail cells (now private dining rooms) or sit on the patio and listen to the whistle of the train as it goes by.

256.489.1612

"One of the Best New Restaurants for 2006"
-Valley Planet Readers

"One of the 10 Best Restaurants in Huntsville"
-10BestRestaurants.com

"Phuket is impressive; worth visiting many times to try other lunch and dinner menu items."
-Chris Lowdess, Valley Planet (6/16/06)

"The restaurant's contemporary design gives it a special elegance. Phuket is an exciting dining experience!"
-Mike Kaylor, Huntsville Times (4/27/06)

256.489.9470

Located in the beautiful Village of Providence, Grille 29
has brought sophisticated sizzle to the City of Huntsville.

The Huntsville location is open for lunch and dinner, seven days a week. In addition to our popular menu favorites like Jumbo Scallops stuffed with Crabmeat, Grouper Oscar and a variety of hand cut steaks, Chef Chris McDonald often surprises you with nightly specials not found anywhere else in town. Dessert is a must at Grille 29 with unique and tasty delights like a Caramel Mousse Pyramid, Tiramisu Tower and Trio of Crème Brulee.

256.883.0643

Fueled by their mutual passion for fish, veteran restaurateurs Tim Curci and Chris Parker set out to create a new kind of dining experience. They wanted to build a place that would take the mystery out of fish for people who didn't eat it very often. They would help their guests understand where the fish they were eating came from, how to have it cooked, and best of all – how to have fun with the wide range of delicious flavors and sauces they would develop to perfectly complement a wide range of species.

They wanted the place to feel warm, comfortable and inviting inside, but below the surface would lie a dogged commitment to quality and excellence on every level. They would come to call this ambiance "polished casual".

They wanted to provide their guests with the freshest fish possible, so in their search to find fish from the waters worldwide, they hunted down and located fish purveyors with the same commitment to quality as theirs. Using extraordinary thought and care, Chris and Tim designed a ritual where they would receive, inspect, and hand cut the fish daily.

256.519.8019

Our Chef chooses the finest ingredients, many of them locally grown, to prepare our seasonal menus and daily specials. 801 Franklin's menus feature hot and cold appetizers, fresh salads, entrees including fish, lamb, venison, chicken and beef paired with the freshest vegetables and delectable desserts.

256.539.1919

Welcome to the Jazz Factory, Huntsville’s casually elegant dinning experience. Located downtown on Washington Square. The Jazz Factory offers a large dining room, featuring a mezzanine. Upstairs, experience our martini room and play pool on one of our Seven, handcrafted mahogany, pool tables.

256.885.0505

When you're in the mood for fine Italian dining visit us at Luciano, where you can enjoy receipes gathered from the Tuscan region of Italy. Favorites include our classic Lasagna, Veal Parmesan, and Chicken Piccata to name a few. For the dessert lover, we offer housemade Tiramisu or Chocolate Cheesecake. Our extensive wine list is hand picked by our chef. We also offer our beautiful Sunken Garden Room. Perfect for office meetings, receptions, rehearsal dinners, anniversaries, and all types of parties. Come see why we are consistently the top rated Italian restaurant in Huntsville. Luciano specializies in both intimate dining and group events. Our menu selections reflect the warm and relaxed atmosphere which has made us a year-round favorite with the local residents. We hope you will join us for lunch or dinner and become one of your favorites too. Luciano is conveniently located on Airport road at less than a mile from South Parkway. Plenty of parking.

256.351.1400

Excellent wine selection, very good food, full bar, fair and friendly service, great ambiance, and reasonably priced: Cafe 113 is a classy, yet comfortable, establishment. If you enjoy dining and find yourself in Decatur, AL, don't despair. Cafe 113 will not disappoint.

256.722.9401

WildFlour bistro is an upscale eatery with an emphasis on fine dining. It is owned and operated by Kathy and Kim Biltz. Management is provided by Kathy Biltz.

In a building that once housed a pizza parlor and Italian restaurant, WildFlour bistro has been extensively refurbished. A new updated kitchen is featured that will enable us to better serve our dining guests. WildFlour bistro is vegetarian friendly.

Michael Smith, our chef, and his staff, go to great lengths to prepare the freshest and highest quality food. Owner and General manager, Kathy Biltz, brings her years of restaurant management experience to ensure diners receive the best possible service. Contact Kathy at 722-9401 for reservations, or to schedule parties, catering, corporate events, and other special occasions.

256.881.7244

Established in 2002 by two of Huntsville’s top restaurateurs, Linda Herrmann and David Yohn, D&L Bistro is the casual fine dining restaurant of choice for affordable gourmet cuisine and impeccable service. Conveniently located on South Memorial Parkway in Huntsville’s Main Street South shopping village. D&L Bistro offers lunch and dinner; on-premise catering is also available. Come join us for a fantastic meal with superior service in our quaint atmosphere, whether for a special occasion or simply a night on the town.

256.880.7333

Chef's Table is happy to share the joys of tapas dining from our new location in Jones Valley. We serve a truly eclectic collection of international dishes, offered in small portions, reminiscent of the tapas bars of Spain.

Please join us for your next Lunch or Dinner.

256.539.3930

Ruth's Chris Steak House in Huntsville, Alabama is situated in the lobby of the Embassy Suites conveniently located in downtown Huntsville adjacent to the Von Braun Center - the city's arena and concert hall. Vibrant reds and golds predominate the steakhouse dining room and complement the design of the open atrium Embassy Suites Hotel and Spa. Ruth's Chris' expansive terrace overlooks alluring Big Spring Park and provides opportunities for outdoor dining respites, weather permitting. Private dining rooms offer a variety of event options for 10 to 300 guests.

256.734.4322

In 1934, The All Steak Restaurant was actually founded in Pulaski, Tennessee by Millard Buchman. The original name was to have been "All Steak Hamburgers", but when the sign was made, Millard did not have the money to add the word "Hamburgers" to it. In 1938, Millard moved The All Steak Cafe from Pulaski to Cullman, to a small part of the building where Bennett's Home Supply is now located. Here, Joe Shelton and Al Gasser joined him in the business. In 1939, they bought Werner's Cafe from Mrs. Gus Werner and moved The All Steak across the alley.

Soon, Al and Millard sold their interest in the restaurant to Joe Shelton who operated The All Steak until 1946 when he sold it to Lucille and Ewing Wallace. In 1962, the building was damaged by fire, but was rebuilt in the same location by Mr. and Mrs. Wallace in 1963.

In 1977, Charles and Paula Dobson bought The All Steak from Lucille Wallace. In 2006, Matt and Kim Heim bought The All Steak from the Dobson's.

Throughout these changes, the sign, the service and the food have remained the same. People come from miles around for our consistent level of quality and our signature orange rolls. Two examples of these are a customer from Michigan requesting our orange roll recipe through the R.S.V.P. column of Bon Appetite and a recent rave review by the Birmingham News of our selection, service, and quality.

The restaurant remains the cornerstone of the community and is still the scene of daily debates.